Pink Overnight Oats | Valentine’s Day Recipe
<10 min,  Breakfast Recipes,  Low Calorie Recipes,  Vegetarian

Pink Overnight Oats | Valentine’s Day Recipe

Healthy and refreshingly creamy pink overnight oats. Start your Valentine’s Day on a sweet note with this adorable dish which takes no more than 5 minutes to prep.

Dessert for breakfast? Yes, definitely! This overnight oats recipe is so delicious and nourishing that you’ll make it again and again. It is filled with fibre, protein and vitamins. This recipe is perfect for all those busy mornings when you want to make something fancy but don’t have enough time. Pink overnight oats recipe is extremely easy to whip up and will keep you full for many hours. So, this Valentine’s Day surprise your loved ones with this simple yet decadent breakfast in bed.

To make this dish, blend chopped strawberries with honey to form a smooth paste. Make sure the puree is perfectly smooth. Then pour this puree in a bowl, add milk, yoghurt and oats. Mix everything together and cover with a lid. Place it in the refrigerator for at least 4 hours or overnight for better results. Garnish the oats with pomegranate arils and serve chilled.

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Prep Time: 5 min

Serves: 1 person

Ingredients:

  • 1 cup oats
  • 1 cup milk
  • ¼ cup yoghurt
  • 1 cup strawberry, chopped
  • 2 tbsp honey
  • 1-2 tbsp pomegranate arils

Cooking Directions:

In a blender, add chopped strawberries and honey. Blend to make a smooth paste.

Add this puree to a bowl. Pour milk and yoghurt. Then combine everything together.

Add the oats and give it a good mix. Cover the bowl with a lid and keep it in the refrigerator for at least 4 hours or overnight.

Serve the pink overnight oats in a bowl or jar and garnish with pomegranate arils.

Pink Overnight Oats | Valentine’s Day Recipe

Healthy and refreshingly creamy pink overnight oats. Start your Valentine’s Day on a sweet note with this adorable dish which takes no more than 5 minutes to prep.
Prep Time5 mins
Total Time5 mins
Course: Breakfast
Keyword: overnight oats, quick breakfast recipe, strawberry oats
Servings: 1 person

Ingredients

  • 1 cup oats
  • 1 cup milk
  • ¼ cup yoghurt
  • 1 cup strawberry chopped
  • 2 tbsp honey
  • 1-2 tbsp pomegranate arils

Instructions

  • In a blender, add chopped strawberries and honey. Blend to make a smooth paste.
  • Add this puree to a bowl. Pour milk and yoghurt. Then combine everything together.
  • Add the oats and give it a good mix. Cover the bowl with a lid and keep it in the refrigerator for at least 4 hours or overnight.
  • Serve the pink overnight oats in a bowl or jar and garnish with pomegranate arils.

If you do try this recipe, please share your experience with me by posting a picture of the dish using #temptingtreat and @temptingtreat on Instagram or you can also give your feedback in the comments section below.
Happy Cooking!

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