How-To, Ingredient How To Make Vanilla Syrup December 24, 2020 Like this recipe? Share it!663Shares Learn how to make vanilla syrup at home with this step by step recipe. You can add this as a sweetener to your coffee, tea, cocktails etc. Ingredients: 2.5 cups water2 cups granulated sugar½ cup brown sugar (I have used Mawana premium soft brown sugar)2 tsp vanilla essence Cooking Directions: Take a heavy-bottomed saucepan. Add water, granulated sugar and brown sugar in it. Heat it over a medium flame/heat. Bring it to a boil. Then reduce heat and let it simmer for 8-10 minutes or until the syrup thickens a little (The syrup thickens significantly as it cools, so don’t cook it for too long). Turn the heat off and pour vanilla essence. Mix well. Allow it to cool down to room temperature. Then pour it in a glass jar or bottle. Place it in the refrigerator and you can use it for up to 2 weeks. Previous Cranberry Chocolate Panna Cotta Bars Newer How To Make Butterscotch Sauce You May Also Like Homemade No-Yeast Bread Recipe May 2, 2020 How To Make Pizza Dough At Home November 7, 2020 How To Make Pizza Sauce With Tomato Puree November 8, 2020 Leave a Reply Cancel replyYou must be logged in to post a comment.