Are you sad about missing Durga puja/pujo bhog because of this ongoing pandemic? Don’t feel bad, try this recipe at home and enjoy it with your loved ones.
Basanti pulao is a traditional Bengali dish prepared during festivals and special occasions. This aromatic and bright yellow coloured rice is flavoured with whole spices. Raisins and cashews add a royal touch to this dish. Basanti pulao is also known…
Koraishutir Puli is a Bengali snack prepared on Makar Sankranti. This is a fried dumpling which is made with potato and stuffed with green pea.
Authentic Bengali Kosha Mangsho recipe made in a pressure cooker. Learn how to cook this scrumptious and succulent mutton curry in just four easy stages.
Aloo Kabli is a spicy and tangy delicacy. This quick and easy snack is perfect for all your birthday parties, pot luck etc. Make this in only 15 minutes.
A delicious and extremely easy Bengali sweet made with chhena and sugar. Follow the step-by-step recipe and make lemon sandesh at home.
Kolkata's Jhal Muri is a simple yet delicious snack. It is served as street food in Bengal. It's the perfect tea time snack for you and your family.
Khejur gurer payesh is a traditional, rich and creamy Bengali dessert. A delicious rice pudding, made with milk, rice and date palm jaggery.
Matar or koraishutir kachori is a Bengali dish, which is basically a deep-fried Indian bread which is stuffed with mildly spiced green peas.
Crispy and crunchy beguni is the best Bengali snack ever! Serve it with a hot cup of tea in the evening or with khichdi on a gloomy rainy day.