Mango tapioca pudding is a vegan and gluten-free dessert that is made with medium-sized tapioca or sago pearls, coconut milk and mangoes.
A chilled glass of classic lassi with a generous dollop of malai is the best summer drink ever! So don’t wait anymore, give this lassi recipe a try.
Make this creamy coconut ice cream at home without eggs, condensed milk and ice cream machine. It is so easy and requires only 4-ingredients.
Time: 10 min | Chilli and lemon popcorn is the perfect snack for a home movie night! It is tangy, crunchy and extremely flavourful.
Learn how to make paneer from scratch with just 2-ingredients. Try this easy recipe and make soft and tender paneer at home.
Delicious veggie quesadilla made with a mix of diced vegetables with sauce and leftover rotis. An easy snack recipe which can be made under 15 minutes.
Time: 40 min | Kala chana kabab is an appetising and protein-rich snack. This vegetarian kabab is the perfect starter for any party.
Rajma masala recipe made with simple ingredients under 40 minutes. This comforting and flavourful kidney bean curry is the perfect meal for any day.
One-pot coconut curry noodles, a simple yet comforting noodle bowl recipe that you can serve for both lunch and dinner under 25 minutes.
Bathua raita is an easy and refreshing yoghurt based side dish. Made with just 4 simple ingredients, goes really well with stuffed parathas or rice dishes.