Tricolour Vegetable Salad with Garlic-Butter Dressing
A zippy, tasty and refreshing tricolour vegetable salad tossed in tangy garlic-butter dressing.
Fried Cauliflower Bites in Spicy Sauce | Easy Cauliflower Recipe
Fried cauliflower bites are spicy, crispy and so addictive! These vegan bites are an excellent snack for all the vegetarians.
Paneer Tikka Rockets | Grilled Paneer and Vegetable Skewers
These paneer tikka rockets are the perfect snack for your Diwali party! It is an easy recipe that you can make within 15 minutes on the stovetop.
Easy Chickpea Tikka Masala | Chickpea Recipes
Looking for a meatless or vegetarian protein-rich dish? This recipe is perfect for you. Chickpea tikka masala is incredibly tasty and satisfying.
Palak Khichdi | Dal Khichdi Recipe
Palak khichdi is a rice and red lentil based dish with spinach added to make it wholesome and nutritious. Make this easy and protein-rich recipe for lunch and enjoy it with your family.
Creamy Carrot Soup Recipe
Silky smooth carrot soup is a delicious and nutritious meal for a weekday dinner. This soup is vegan, gluten-free and is filled with antioxidants.
Kashmiri Dum Aloo | Indian Potato Curry
Kashmiri Dum Aloo A popular vegetarian curry, made with baby potatoes, red chillies and a special spice mix. Goes well with rice, roti, naan, etc. To make this, I have deep fried the baby potatoes in mustard oil. It tastes…
Stir-Fry Noodle Salad | Mushroom Noodle Salad with Lemon Sauce
Stir-Fry Noodle Salad A flavourful, healthy and refreshing stir-fry noodle salad that’s tossed in a sweet and tangy dressing! It is a simple vegetarian salad that you can make ahead of time. Just add all the ingredients to a…
Jhal Muri | Kolkata’s Spicy Puffed Rice
Jhal Muri Kolkata’s Jhal Muri is a simple yet delicious snack. It is served as street food in Bengal. The word ‘Jhal’ means spicy and ‘Muri’ means puffed rice/murmura. So it’s a spicy Indian street food recipe that can be…
Baked Multigrain Chips | Homemade Chips with a Tangy Tomato Flavour
Baked Multigrain Chips Healthy and crispy multigrain chips with a tangy tomato flavour. These baked chips are a great substitute for the store-bought fried potato chips. To make these chips at home you’ll require, all-purpose flour, wheat flour, corn flour,…
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