“Mom’s recipes” is a food series here on Tempting Treat which consists of various classic and authentic recipes which are passed down from generation to generation in our family. My mom used to cook these dishes while I was growing up. And now I’m learning these amazing recipes from her. I hope you’ll find it interesting and will give it a try. Happy Cooking!
Koraishutir Puli is a crispy and crunchy Bengali snack which is prepared on the festival of Makar Sankranti or poush parbon.
This Indian-Style Maggi recipe is so delicious and comforting. Eggs, mushrooms and a bunch of fresh veggies is all you need to make this amazing dish at home.
Super crisp and tasty pizza kachori which is stuffed with veggies and gooey mozzarella cheese.
Bathua raita is an easy and refreshing yoghurt based side dish. Made with just 4 simple ingredients, goes really well with stuffed parathas or rice dishes.
Rajma masala recipe made with simple ingredients under 40 minutes. This comforting and flavourful kidney bean curry is the perfect meal for any day.
Are you sad about missing Durga puja/pujo bhog because of this ongoing pandemic? Don’t worry, today I’m sharing with you all a step-by-step bhog recipe which is very easy to follow. So let’s stay home and celebrate Durga puja with this comforting meal.