Tangy Orange Pomegranate Popsicles
Quick and easy orange pomegranate popsicles. Made with just 4 simple ingredients. It is the best alternative to the store-bought ice pops.
Prep Time 5 minutes mins
Freezing Time 6 hours hrs
Total Time 6 hours hrs 5 minutes mins
Course Dessert
Cuisine American
- 1 cup orange juice
- 1 cup pomegranate juice
- 2 tbsp lemon juice
- 1 tsp lemon zest
In a jug, pour orange juice, pomegranate juice and lemon juice. Give it a good stir.
Pour the juice mixture into the popsicle moulds. Sprinkle lemon zest over the top.
Secure the lids. Freeze for 6 hours or overnight, until they set completely.
To remove them, hold them under running water for 1 minute. You can also dip them into warm water for 10 seconds. The popsicles will slide out easily. Serve immediately!
Keyword fruit pop, Homemade Ice Cream, ice popsicle