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cheese pakora recipe
Sneha Paul

Cheese Pakora Recipe

Looking for an easy evening snack recipe? Try this cheese pakora recipe! This snack recipe is super simple to make and tastes delicious.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 6 pakoras
Course: Appetizer, Snack
Cuisine: Indian
Ingredients Method

Ingredients
  

  • 6 cheese cubes
  • ¼ cup cornflour
  • ¼ cup all-purpose flour
  • 2 tsp pizza seasoning
  • ¼ tsp red chilli powder
  • Water as required
  • ½ cup bread crumbs
  • Salt to taste
  • Oil as required

Method
 

  1. Cut the cheese cubes in half.
  2. In a bowl, add cornflour, all-purpose flour, pizza seasoning, red chilli powder, salt and water. Whisk well. Make a smooth batter.
  3. Add salt to a bowl of bread crumbs. Mix well.
  4. Insert a toothpick into the cheese cube.
  5. Dip it into the batter.
  6. Coat with bread crumbs.
  7. Repeat the same process for the rest of the cubes.
  8. Heat oil in a pot over a high flame. Then lower it to medium.
  9. Add the cheese cubes. Deep fry until golden.
  10. Take them out.
  11. Serve hot with tomato ketchup.