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Eggless Chocolate Mug Cake Under 2 Minutes | Microwave Mug Cake Recipe
Sneha Paul

Eggless Chocolate Mug Cake Under 2 Minutes

A quick and easy eggless chocolate mug cake made in the microwave, under 2 minutes. This mug cake is so soft and fluffy. You will surely love it.
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Prep Time 1 minute
Bake Time 2 minutes
Total Time 3 minutes
Servings: 1 mug cake
Course: Dessert
Ingredients Method

Ingredients
  

  • 6 tbsp all-purpose flour
  • 3 tbsp cocoa powder
  • ¼ +⅛ tsp baking powder
  • 3 tbsp brown sugar or use castor sugar
  • 6 tbsp milk room temperature
  • 3 tbsp oil

Method
 

  1. In a microwave-safe mug, add all-purpose flour, cocoa powder and baking powder. Using a fork, combine everything together.
  2. Then add brown sugar, milk and oil. Give it a good mix. And make sure there are no lumps.
  3. Then microwave it for 1 minute. Take it out and check the texture of the cake. If it feels fluffy or springy to the touch. Then it’s done!
  4. If not, then microwave it in 10-second intervals until fully baked. But don’t overdo it. As it might become too dry or burn.
  5. I have a 900W microwave, and it took 1 minute and 40 seconds to bake this mug cake.
  6. Take it out of the microwave. Let it cool down a little. Then it is ready to serve!