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Fizzy Turkish Lassi Recipe For Iftar (Ramadan Drinks Recipes)
Sneha Paul

Fizzy Turkish Lassi Recipe

Learn how to make this easy fizzy Turkish lassi recipe at home for Iftar. If you like doodh cola, then you should definitely try this one! This is a fizzy mint-flavoured lassi or yogurt drink inspired by the Turkish yogurt-based drink known as Ayran.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 people
Course: Drinks
Cuisine: Indian, Turkish
Ingredients Method

Ingredients
  

  • 2 cups curd/dahi/yogurt
  • 1 tbsp fresh mint leaves chopped (approx. 6-8 leaves)
  • A pinch of black pepper powder freshly crushed
  • ΒΌ tsp salt adjust according to your liking
  • 1 cup club soda
  • Ice cubes as required

Method
 

  1. In a blender jar, add curd, mint leaves, black pepper powder and salt.
  2. Blend until smooth.
  3. Add club soda. Blend for a few seconds.
  4. Add ice cubes to the serving glass. Pour the lassi into it.
  5. Add a little yogurt foam/froth on top. Garnish with mint.
  6. Fizzy Turkish Lassi is ready to serve!