How-To
This cooking series includes tips and techniques on how to master the basics and improve your cooking skills.
The Ultimate Sabudana Guide: Soaking & Cooking Tips
The Ultimate Sabudana Guide: Soaking & Cooking Tips. Ever struggled with Sabudana? read this blog post to learn the soaking secret!
How To Make Chhena/Chena/Chana At Home
Learn how to make chhena/chena/chana at home with milk and lemon.
How To Make Chocolate Syrup With Cocoa Powder
Learn how to make chocolate syrup with cocoa powder at home. If you like Hershey’s chocolate syrup then you will love this recipe. It is easy, quick and made under ₹50.
Homemade Rose Syrup Recipe
Learn how to make rose syrup at home with dried rose petals. This homemade rose syrup is made from natural ingredients.
How To Boil Potatoes In Microwave
Learn how to boil potatoes in a microwave. You can use these potatoes to make any sabji/subzi, mashed potatoes, potato-based snacks etc.
Easy Vanilla Frosting Recipe For Cake/Cupcakes (Without Whipping Cream)
Learn how to make this easy vanilla frosting recipe for cake/cupcakes in a mixer grinder.
How To Cook/Boil Rice For Fried Rice
Learn how to cook/boil rice (80%) for fried rice and make fluffy, non-clumpy Indian-style Chinese fried rice each time.
How To Make An Omelette In A Mug In Microwave
Learn how to make an omelette in a mug in the microwave with this easy recipe. If you are looking for a snack recipe with egg then try this!
How To Make Bengali Bhaja Moshla/Masala
Bengali bhaja moshla/masala is a blend of spices which is made by toasting whole spices and then grinding them to a fine powder.
1 Minute Instant Pizza Sauce Using Tomato Ketchup
Quick and easy 1-minute instant pizza sauce. It is made with tomato ketchup, a few herbs and spices. This no-cook pizza sauce is perfect for any pizza.
